Home > Blossary: Indonesian Food
This is a list of most popular Indonesian food. Indonesia is a home country to more than 250 millions people and its culinary tradition has always been nominated as the richest and spiciest in the world. When it comes to flavors, it has it all. Sweet, spicy, sour, hot, umami, you name it. Take a look and update yourself with a new definition of taste.

Category: Food

11 Terms

Created by: Haura Emilia

Number of Blossarys: 1

My Terms
Collected Terms

Nasi goreng is one of the most famous Indonesian dishes. It literally means fried rice, a dish made of steamed rice which is fried with palm oil. To cook a plate of fried rice, we need to prepare ...

Domain: Food (other); Category: Functional food

Bakso means meatball. In Indonesia culinary tradition, bakso is one of the most famous street food that can easily be found in most parts of Indonesia. Bakso can be made of beef, fish, or chicken ...

Domain: Food (other); Category: International dishes

Sate is the Indonesian word for 'satay'. It is basically skewered grilled meat which has been seasoned before. Sate is another popular delicacy in Indonesia. Sate can be made of different types of ...

Domain: Food (other); Category: International dishes

Otak-otak is Indonesian traditional fish cake which is seasoned and mixed with flour and other ingredients. This fish cake is wrapped with banana leaves and then grilled and it is usually served with ...

Domain: Food (other); Category: International dishes

Non-Indonesians will describe 'sambal' as a condiment. However, for most Indonesians, sambal can be considered as a staple food. Sambal is a chili-based sauce. The taste varies from mild to very ...

Domain: Food (other); Category: Condiments

Tengkleng is a goat meat and organ soup. This soup originally comes from Solo, central Java, Indonesia. The soup looks and tastes like curry but the broth is thinner. This soup is usually served ...

Domain: Food (other); Category: International dishes

Sop iga sapi or a cow rib and meat soup. The soup is thin and usually colorless. The basic ingredients are cow ribs and meat, carrot, chicken block, ginger, salt, shallot, garlic, and cinnamon. This ...

Domain: Food (other); Category: International dishes

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